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APERITIFS & EUROPEAN CAFE CULTURE
March 19 - March 26
Come celebrate these wonderful and complex wines and experience them the way they are enjoyed in the grand cafes of Europe. Europeans have been consuming these wines for centuries long before their popularity in classic and modern cocktails. We will feature various Vermouths, Americanos, wine based amari and Chinatos to showcase their complex flavors. We will also be offering flights and discounted cheese & charcuterie boards. Sit back with a glass of Atxa sweet vermouth or Lillet and be transported to Italy, Spain, France & beyond.