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Barbuzzo: Bordo Macellaio at Little Nonna’s

March 26 @ 5:00 pm - 10:00 pm

$50

$50 per person-

Four course dinner including an Italian themed Butcher’s Board. Served family style the board includes Lemon-Rosemary Chicken Thighs, Skirt Steak Spiedini, Negroni glazed Lamb and Smoked prok sausage.

$50 includes one bottle of Columbera & Garella Nebbiolo-Vespolina Blend per two guests

Details

Date:
March 26
Time:
5:00 pm - 10:00 pm
Cost:
$50
Event Categories:
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