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March 2017

Tria: Taproom Takeover: Sangria Sunday

March 26 @ 11:00 am - 3:00 pm
Pay as you go

Sip some sangria during this fun brunch event! Gotham Project’s Denise Giraldo-Gordon will be on hand, and Team Taproom will pour both a red and a rosé sangria on draft, perfect for pairing with their tempting brunch menu. It’s a whole new twist on kegs and eggs.

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Spirit of Philadelphia’s Wine Week Sunday Lunch Cruise

March 26 @ 11:30 am - 2:00 pm

Cruise in style and comfort aboard Spirit of Philadelphia. There’ll be delicious freshly prepared dining, dancing and great sightseeing. It’s time to see the city from a different perspective—the water. Cruise during Wine Week and your first glass is FREE! Receive one complimentary drink ticket for a beer, wine, soda or juice with each adult admission.

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Pinot Boutique: Sunday School Wine Tastings

March 26 @ 1:00 pm - 5:00 pm
$8 - $20

Begin and end your 2017 Philly Wine Week agenda with a special Sunday School Wine Tasting at Pinot Boutique; complete with a complimentary mimosa or wine cocktail! Following our customers enthusiasm for local wines we have now taken on the exciting new world of local spirits. Our tasting bar is now serving a variety of cocktails made exclusively with local wines and local spirits. Come and try one for FREE with any wine tasting and celebrate Philly Wine Week 2017…

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Panorama: Adventures in Day Drinking

March 26 @ 3:00 pm - 5:00 pm
Pay as you go

Adventures in Day Drinking -pay as you go – all just $9/glass Value priced, intriguing and unusual French wines worthy of a special afternoon excursion, including Bellula Blanquette de Limoux, Les Jouberts Cuvée Prestige Blanc, Monmousseau Vouvray Domaine de Chateaumar Cotes du Rhône Cuvee Bastien Grenache, Mas des Étoiles Cahors Malbec

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American Sardine Bar: 3rd annual Wine BBQ

March 26 @ 3:00 pm - 11:00 pm

In keeping with tradition, our first official backyard party of the season will also be our Philly Wine Week event: the 3rd annual Wine BBQ. While you sip on draught wine by the fire pit, Chef Doreen Demarco will be preparing your tapas style BBQ.

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